Can meat eaters be environmentalists?

Last week, I happened to go a vegan Korean restaurant in Chicago called Amitabul. Being a meat eater myself, I was a little skeptical about the food because in regular Korean restaurants, one does not find many vegetarian items. To my surprise the food was great. If you are ever in Chicago, do try it out (it is in Korea town).

I found an interesting pamphlet in the restaurant about the evils of non-vegetarian life style on the environment. I will list some of the details that shocked me:

• Pollution: The meat industry causes more water pollution in the United States than all other industried combined because animals raised for food produce 130 times more excrement than the entire human population.


• Land: More than 260 million acres of U.S. forest have been cleared to create cropland to grow grain to feed farmed animals.


• Water: It takes 2500 gallons of water to produce a pound of beef, but only 25 gallons to produce a pound of wheat.

More information can be found at www.GoVeg.com

A must see video

Note the attention to detail in every frame of the video. So much detail is presented, yet not one frame is overcrowded. Thanks to Abi for pointing me to this video.